Wait Staff, Career opportunity in Dartmouth, Nova Scotia

Duties & Responsibilities Include:

• Meal service to residents according to standards as outlined in the Culinary Services Program;
• Maintaining tidiness and cleanliness in dining room areas, wait stations and dishwasher areas;
• Maintaining a professional appearance of the dining areas including laundering and ironing of all table linens and setting tables of service according to established standards;
• Assisting in the provision of catering services for internal and external events;
• Maintaining an awareness of the specific needs of each resident e.g. diet, allergies, and preferences

Requirements Include:

• High School/ GED completion.
• Food and Beverage service training.
• Must have previous work experience in the food and beverage industry.
• Ability to work a schedule of flexible hours and shifts inclusive of days , evenings, weekends, and holidays.
• Basics Food Handlers training. / Food Handlers Course.

The following would be considered assets:

• Previous experience working with seniors in a Retirement Living or Long-Term Care environment.
• CPR & First Aid Certificate.

We offer a comprehensive compensation package, on –site parking, and flexible scheduling.All applicants will be kept in strict confidence.