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Online reference for senior living

Kitchen Utility Worker, Career Opportunity in Saint John, New Brunswick

Job description
  • Provide a high level of customer service and promote a restaurant style dining atmosphere.
  • Work closely with the service director and/or executive director to keep residents satisfied with food and dining programs.
  • Assist with the preparation and execution of the Art of Atria Dining enhancement programs.
  • Maintain kitchen in a clean, safe, and sanitary condition at all times.
  • Adhere to cleaning schedules as assigned.
  • Ensure that food is properly stored.
  • Assist in dining room cleaning, bussing tables, setting tables, and assisting wait staff.
  • Adhere to Quality Enhancement standards and standard food safety practices.
  • Assists with preparation and execution of special events, banquets, and theme meals.
  • Will attend pre-meal stand up in kitchen prior to meal service.
  • May perform other duties as assigned.
  • High School Diploma or GED
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